Feast of Wine

The Feast of Wine is a Jewish festival prescribed in the Q11 Qumran Temple Scroll, a document found among the Dead Sea Scrolls that describes an idealized temple and its regulations.

And he made wine from it, and placed it in a vessel, and kept it until the fifth year, until the first day, the new moon of the first month.

And he observed that day a joyful festival,14 and prepared a burnt-offering for the Lord—one young bull, one ram, and seven lambs each a year old—and one goat kid, that he might make atonement with it for himself and for his sons.

And he prepared the goat kid first, and placed some of its blood upon the flesh that (was on) the altar which he had built, and all the fat he offered upon the altar, the place where he prepare the burnt-offering—the young bull, the ram, and the lambs.

It mentions the new moon, grape clusters, birds, bathing, clapping, the Lady of the Temples, and other gods and goddesses.