History of peasant banana production in the Americas

While the production of bananas for export is largely in the hands of large commercial companies, such as Chiquita or Dole, the Caribbean, and particularly the Windward Islands, are notable for the production of bananas by small holders for export.

This style of cultivation often was popular in the islands as bananas required little labor input and brought welcome extra income.

Their costs of production were relatively high and the ending of favorable tariff and other supports, especially in the European Economic Community, made it difficult for peasant producers to compete with the bananas grown on large plantations by the well capitalized firms like Chiquita and Dole.

Not only did the large companies have access to cheap labor in the areas they worked, but they were better able to afford modern agronomic advances such as fertilization.

[2] Caribbean countries have sought to redress this problem by providing government supported agronomic services and helping to organize producers' cooperatives.