Born in Vietnam, Huynh was raised in Pittsfield, Massachusetts and began his culinary training as a young boy in his immigrant parents' Vietnamese restaurant.
[10] After hosting a series of pop-up events in 2016[11][12] and consulting for various restaurants, Huynh took the position of chef de cuisine at Morimoto Asia in Disney Springs in January 2018.
[citation needed] Later in 2018, Huynh joined Earl Enterprises, the parent company of Planet Hollywood, as a Partner of Asian Concepts.
He helped open and was a chef/partner at Warrior, an Asian-fusion restaurant and lounge on the Sunset Strip in West Hollywood, California.
[citation needed] In July 2021, Huynh was hired as executive chef at a new pan-Mediterranean restaurant, Ava MediterrAegean in Winter Park, Florida.