Janice Weber

[1] Born in New Jersey, Weber was a precocious musical talent, making her debut at age 12 with the orchestra at New York's Town Hall.

Weber graduated summa cum laude from the Eastman School of Music, where she studied with Cécile Genhart and Eugene List.

For VAI, Weber recorded Liszt’s last Hungarian Rhapsody, one of only two living pianists to be included in a compendium of historic performances by nineteen artists.

Her recording of a number of Leo Ornstein’s piano works was released by Naxos in June 2002 to significant acclaim in both the American and European press.

The books have spanned different genres, from romantic comedy ("The Secret Life of Eva Hathaway") to a culinary murder mystery ("Devil's Food").