Justin Quek (Chinese: 郭文秀; pinyin: Guō Wénxìu; Peng'im: Guag⁴ Bhung⁵siu³, born on 30 March 1962 in Singapore) is a Singaporean chef.
[2] He then went on to learn the basics of cooking at the Singapore Hotel and Tourism Education Center (SHATEC) for one year.
He returned to Singapore in 1992, taking the place of personal chef at the French Embassy, serving two high commissioners.
In 2004, he left Les Amis to establish a new restaurant called La Petite Cuisine in Taipei.
Opened Just In Bistro & Wine Bar, Taipei in April 2009, and fine-dining French restaurant Justin's Signatures in Dec 2009.