Katherine Whiteman (1945 - 4 January 2009) was a British food writer.
[1] She was born Katherine Ellenbogen in Hampstead, London, the daughter of Gershon Ellenbogen, a British barrister, author and Liberal Party politician, and his wife Eileen Alexander.
[citation needed] Whiteman edited books by the chefs Michel Roux, Raymond Blanc and Pierre Koffman.
[1] She was married to the barrister Peter Whiteman QC, and they had two daughters.
Whiteman died in a car accident in Argentina on 4 January 2009.