Kerrygold Irish Cream Liqueur

In the early 2010s, the Irish Dairy Board approached the design agency Dynamo to develop and promote a cream liquor using their products.

[1] The product was intended to capitalize on Kerrygold's brand as a dairy producer and to compete with the popular Bailey's Irish Cream.

[2] The lifting of milk export quotas in Ireland also gave the company strong incentive to expand the international market for its dairy products.

Currently, the product is sold solely in the US, Dublin Airport[8] and O'Briens Off Licence, in Douglas, Cork [9] The alcohol, chocolate, and cream from grass-fed cows,[10] together with Irish whiskey from various distilleries, are homogenized to form an emulsion with the aid of an emulsifier, casein.

Kerrygold Irish Cream Liqueurs shelf life is 2 years, stored in a refrigerator or not, but should be consumed within 6 months of opening.