Kelp

Agaraceae Akkesiphycaceae Alariaceae Aureophycaceae Chordaceae Laminariaceae Lessoniaceae Pseudochordaceae Kelps are large brown algae or seaweeds that make up the order Laminariales.

[7] Through the 19th century, the word "kelp" was closely associated with seaweeds that could be burned to obtain soda ash (primarily sodium carbonate).

A 2015 study aimed to evaluate the efficiency of giant kelp (Macrocystis pyrifera) transport anatomy looked at 6 different laminariales species to see if they had typical vascular plant allometric relationships (if SEs had a correlation with the size of an organism).

The study found no universal allometric scaling between all tested structures of the laminariales species which implies that the transport network of brown algae is only just beginning to evolve to efficiently fit their current niches.

It can be assumed from these results that niche partitioning along wave disturbance gradients is a key driver of divergence between closely related kelp.

[16] Due to the often varied and turbulent habitat that kelp inhabit, plasticity of certain structural traits has been a key for the evolutionary history of the phyla.

Plasticity helps with a very important aspect of kelp adaptations to ocean environments, and that is the unusually high levels of morphological homoplasy between lineages.

[18] Just one example is the giant bull kelp Nereocystis luetkeana, which have evolved to change blade shape in order to increase drag in water and interception of light when exposed to certain environments.

Blade adaptations like these are how kelp have evolved for efficiency in structure in a turbulent ocean environment, to the point where their stability can shape entire habitats.

[30] While larger invertebrates and in particular sea urchins (Strongylocentrotus droebachiensis) are important secondary consumers controlling large barren ground areas on the Norwegian coast, they are scarce inside dense kelp forests.

[34][35] Other major factors which threaten kelp include marine pollution and the quality of water, climate changes and certain invasive species.

Remotely Operated Vehicles are used in the surveying of sites and the data extracted is used to learn about which conditions are best suited for kelp restoration.

[37] Giant kelp can be harvested fairly easily because of its surface canopy and growth habit of staying in deeper water.

Until the Leblanc process was commercialized in the early 19th century, burning of kelp in Scotland was one of the principal industrial sources of soda ash (predominantly sodium carbonate).

[41] Once the Leblanc Process became commercially viable in Britain during the 1820s, common salt replaced kelp ash as raw material for sodium carbonate.

[43] Alginate, a kelp-derived carbohydrate, is used to thicken products such as ice cream, jelly, salad dressing, and toothpaste, as well as an ingredient in exotic dog food and in manufactured goods.

Kombu is used to flavor broths and stews (especially dashi), as a savory garnish (tororo konbu) for rice and other dishes, as a vegetable, and a primary ingredient in popular snacks (such as tsukudani).

Known locally as "Sea Cabbage" (Морская капуста in Russian), it comes in retail trade in dried or frozen, as well as in canned form and used as filler in different types of salads, soups and pastries.

[52] In 2010, researchers found that alginate, the soluble fibre substance in sea kelp, was better at preventing fat absorption than most over-the-counter slimming treatments in laboratory trials.

Some of the earliest evidence for human use of marine resources, coming from Middle Stone Age sites in South Africa, includes the harvesting of foods such as abalone, limpets, and mussels associated with kelp forest habitats.

In 2007, Erlandson et al. suggested that kelp forests around the Pacific Rim may have facilitated the dispersal of anatomically modern humans following a coastal route from Northeast Asia to the Americas.

At least until the 1840s, when there were steep falls in the price of kelp, landlords wanted to create pools of cheap or virtually free labour, supplied by families subsisting in new crofting townships.

The profitability of kelp harvesting meant that landlords began to subdivide their land for small tenant kelpers, who could now afford higher rent than their gentleman farmer counterparts.

[clarification needed] It has negative overtones, implying the person is drifting aimlessly, and is also a homophonic expression (Chinese: 海待; pinyin: hǎidài, literally "sea waiting").

Alaskan beach kelp
Costaria costata, five-ribbed kelp
A kelp forest
Anemone and seastar in kelp forest
Saccharina latissima in canned salad form
Scuba diver in kelp forest