[2] Interior decorations included red lights, artificial flowers above the bar, broken eyeglasses affixed to the wall, and votive candles set at tables.

[5] Other savory ingredients include black beans, cilantro, cucumbers, ham, onions, panang sauce, and tofu.

[5] Other ingredients for sweet crêpes include fruits, berry preserves, semisweet chocolate sauce, and whipped cream.

[3] Portland Monthly said the crêperie "[masquerades] as a trendy dive bar" and is a "solid late-night option for Northwest nommers".

[5] Spin magazine called it a "classy joint" in their "Underground Guide" of the city, which featured local favorites of the Portland-based indie rock band The Thermals.

Like Spin, the book called the restaurant "classy", but "not without a sense of humor", noting the inclusion of a can of Pabst Blue Ribbon with the Le Trash Blanc.