It is the most famous Northeastern Chinese cuisine.
Some dishes include pickled Chinese cabbage stir-fried with vermicelli, chicken and mushroom stew, lamb kebabs, "malatang" (literally, spicy and hot) soup, stewed chicken with mushrooms, stewed catfish with eggplant, stewed pork with beans, and sliced potatoes with chili.
Since the province shares a border with North Korea, there are dishes similar to Korean cuisine, as well as a large Korean population.
The food of Dalian is famed for consuming jellyfish and sea cucumbers by being a coastal city.
This article related to Chinese cuisine is a stub.