List of restaurant terminology

This is a list of restaurant terminology.

A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab.

Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.

Restaurants vary greatly in appearance and offerings, including a wide variety of the main chef's cuisines and service models.

A garde manger chaud froid dish, used as a display piece