Her husband, John Anderson, is from Detroit, went to Harvard, and earned his MBA at Kellogg School of Management.
[8] They conceived the project after an expensive dinner at the posh Tru restaurant on Chicago's Magnificent Mile.
[3] Anderson and her family spent the entire year of 2009 patronizing, as much as possible, only African-American owned businesses, eschewing all others.
[10] In 2012, Anderson published her first book Our Black Year: One Family's Quest to Buy Black in America's Racially Divided Economy,[9] which she co-authored with Ted Gregory,[11] a Pulitzer Prize-winning journalist at the Chicago Tribune.
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