[1] While a trained and practicing architect, he is best known for hosting a dinner party where the main course was agnolotti pasta that was topped with a meatball made with his own fat, removed earlier in the year in a liposuction operation.
[2] Though raised a Catholic, in his teenage years Evaristti found out he was born to a Jewish mother, which some account for the philosophical and religious themes in his work.
[2] Evaristti holds a master's degree in architecture from the Royal Danish Academy of Fine Arts where he was a student of architect Henning Larsen.
He travels to other countries and embellishes the natural environment with coloured dye as part of an ongoing project he calls "Pink State".
[3] After studying at the Royal Danish Academy of Fine Arts, Evaristti gained notoriety for a museum display entitled Helena in 2000 that featured ten functional blenders containing live goldfish.
[4] In 2001, Evaristti worked on his project "Terrorialista", which is a silver-patina bronze sculpture made up of twenty-eight parts that together form a complete human body.
[3] Evaristti's next major work, in 2004, entitled Ice Cube Project, was to paint the exposed tip of a small iceberg red.
On January 13, 2007, Evaristti hosted a dinner party where the main course was agnolotti pasta that was topped with a meatball made with his own fat, removed earlier in the year in a liposuction operation.
[5] On June 8, 2007, Evaristti draped the peak of Mont Blanc in France with red fabric, along with a 20-foot pole with a flag reading "Pink State".