[1][2] The council uses the funds for programs such as public relations and advertising as well as communications through retail outlets and restaurants.
[1] The council's activities support its goals which include getting people to buy and use mushrooms as often as they do vegetables.
[2] The delay in implementation was due to a comment period and a referendum among growers and importers to authorize the checkoff program.
[3] Beginning in 1992 official proclamations from the U.S. Secretary of Agriculture and the Governor of Pennsylvania declared September as National Mushroom Month.
[3] The council is funded through an assessment on all mushroom producers and importers who average over 500,000 pounds of the crop per year.