Nicholas Laurence Lander is a British consultant to and writer on the restaurant industry.
[1] Lander established himself as one of Britain's foremost restaurateurs in the 1980s with L'Escargot restaurant in Soho, London.
[3] Lander has written a small number of books, including The Art of the Restaurateur (ISBN 978-0-7148-6469-3, 2012), an Economist Book of the Year, and Dinner for a Fiver (ISBN 0091783097, 1994).
He is also a food service consultant to a selection of British arts organisations and companies.
He is a fanatical supporter of Manchester United and lists it under the 'clubs' section of his entry in Who's Who.