The Norwegian Poultry Association (Norwegian: Norsk Fjørfelag) is the largest Norwegian professional association for poultry farming, with approximately 950 members organised into 12 regional teams as of 2018.

[1] The association's first concern after formation was improving the quality of the Norwegian chicken stock, and began to import chickens from abroad.

[2] In November 2019, the association attributed a decline in the consumption of white meat in Norway to a rise in vegetarianism.

[3] Ingunn Dalaker Øderud became the association's first female chairperson in March 2021, succeeding Kolbjørn Frøseth.

[4] In May 2020, the association called for economic support from the Minister of Agriculture and Food for poultry farmers in response to the COVID-19 pandemic.