Norwegian Union of Meat Industry Workers

The Norwegian Union of Meat Industry Workers (Norwegian: Norsk Kjøttindustriarbeiderforbund, NKIF) was a trade union representing workers in abattoirs and butchers in Norway.

The union was founded in 1907, and it affiliated to the Norwegian Confederation of Trade Unions.

[2] In 1927, Lars Evensen became leader of the union, and its membership grew sharply.

[3] By 1963, the union had 4,024 members.

[4] In 1970, it merged into the Norwegian Union of Food, Beverage and Allied Workers.