[1] These cattle are commonly used in bull fights in Mexico and some parts of East Africa due to their strength and aggressiveness.
Cattle breeders use the fighting ability of the bulls to choose the right stock for breeding in terms of purity and strength.
[3] Ongole bulls have gone as far as America, the Netherlands, Malaysia, Brazil, Argentina, Colombia, Mexico, Paraguay, Indonesia, West Indies, Australia, Fiji, Mauritius, Indo-China and Philippines.
The famous Santa Gertrudis breed developed in Texas, USA have Ongole blood.
[4] Ongole cattle are known for their toughness, rapid growth rate, and natural tolerance to tropical heat and disease resistance.