[2][3][4][5] Two Out of the Blue recipe books written by the show's two male hosts were published in 2004,[6][7] and a third followed in 2007.
[9] While the show has primarily focused on South Australia, episodes have also been recorded in Italy, Vietnam and Malaysia.
[10] In 2013, Angelakis attributed the program's longevity to "the people and the products from this state (South Australia)...
[13] Michael Keelan is a career broadcaster and gardener, with culinary knowledge of vegetables, herbs and spices.
Michael Angelakis returned to presenting the show in 2016 after a leave of absence due to ill health.