Parador

A parador (Spanish pronunciation: [paɾaˈðoɾ]), in Spain and other Spanish-speaking countries was an establishment where travelers could seek lodging, and usually, food and drink, similar to an inn.

In Argentina, Uruguay, Paraguay and Chile, a small number of estancias, particularly those with historic architecture, have been converted into guest ranches called paradores.

Paradores de Turismo de España, branded as Paradores, is a Spanish state-owned chain of luxury hotels that are usually located in historic buildings or in modern buildings in nature areas with a special appeal or with panoramic views of historical and monumental cities.

The company was created with the double objective of promoting tourism in areas that lacked adequate accommodations, and of putting unused large historic buildings to use, for the maintenance of the national heritage.

The company runs an enterprise known as Paradores de Puerto Rico; these are typically small, one-of-a-kind, locally owned and operated hotels located in rural areas throughout the island commonwealth.

The patio of a parador (1887) by Elena Brockmann . San Telmo Museoa