In contrast, bonsai are more simplified in shape (more "minimal" in appearance) with larger-in-proportion trunks and are planted in unobtrusive, low-sided containers with simple lines and muted colors.
[3] The boshanlu stemmed cup was topped by a perforated lid in the shape of one of the sacred mountains/islands, such as Mount Penglai – focus of a strong contemporary belief – often with the images of mythical persons and beasts throughout the hillsides.
Smaller versions of the pen dish were sometimes used as bottom pieces either to catch hot embers or to be filled with water to represent the ocean out of which the sacred mountains/islands arose.
The various schools of Buddhism introduced from India after the mid-2nd century included the meditative dhyana sect, whose translations of Sanskrit texts sometimes used Daoist terminology to convey non-physical concepts.
As the information at that point shows a somewhat developed craft, (then called "punsai")[7] the making of dwarfed tree landscapes had to have been taking place for a while, either in China or possibly based on a form brought in from outside.
[4] The earliest-known graphic dates from 706 and is found in a wall mural on a corridor leading to the tomb of Prince Zhang Huai at the Qianling Mausoleum site.
Horticultural techniques to increase the appearance of age by emphasizing trunk, root, and branch size, texture, and shapes would eventually be employed with these specimens.
The fifth of the twenty-scroll Kasuga-gongen-genki masterpiece depicts the household of a wealthy Japanese individual who has an outdoors slatted-workbench holding a shallow wooden tray and ceramic dish of Chinese origin with dwarf trees, grasses, and stones.
Its influence of "beauty in severe austerity" led native Japanese dwarf potted landscapes to be distilled into single, ideal trees being representatives of the universe.
[citation needed] Since at least the 16th century, shops at the "Garden of Dragon Flowers" (Longhua) to the southwest of Shanghai, were engaged in cultivating miniature trees in containers.
[18] By the first half of the 19th century, according to various Western accounts, air layering was the primary propagation method for penjing, which were then generally between one and two feet in height after two to twenty years of work.
The branches could be bent and shaped using various forms of bamboo scaffolding, twisted lead strips, and iron or brass wire to hold them in place; they could also be cut, burnt, or grafted.
The bark was sometimes lacerated at places or smeared with sugary substance to induce termites ("white ants") to roughen it or even to eat the similarly sweetened heartwood.
[24] Established in 1954, the Longhua nursery in Shanghai included the teaching of classical theory and all aspects of the practice of penjing, a process which could take student-gardeners ten years.
[27] During the upheaval of the Cultural Revolution (May 1966-April 1969), one relatively small effect was that many collections of penjing in mainland China, especially around Beijing, were damaged or neglected because they were seen as a bourgeois pastime.
[28][29][30] Wu Yee-sun (1905–2005), third generation penjing master and grandson of a Lingnan school founder, held the first exhibition of artistic pot plants jointly with Mr. Liu Fei Yat in Hong Kong in 1968.
The two editions of Wu's Chinese/English book, Man Lung Garden Artistic Pot Plants, helped develop interest in this older form of what the West only knew as the later-refined Japanese art of bonsai.
[33] One division of the Hangzhou Flower Nursery by 1981 specialized in penjing, including over fifteen hundred once abandoned older specimens being maintained and in the initial stages of being retrained.
The art of penjing would again become vastly popular in China, in part due to stability returning to most people's lives and the significantly improved economic conditions; growth would be most pronounced particularly in coastal provinces of Jiangsu, Zhejiang, Fujian, Guangdong as well as Shanghai.
Philosophically, it is influenced by the principles of Taoism, specifically the concept of Yin and Yang: the idea of the universe as governed by two primal forces, opposing but complementary.