Picipes badius

The species was first described in the scientific literature in 1801 by Christian Hendrik Persoon, who named it Boletus badius.

[6] The specific epithet badius derives from the Latin root badi-, meaning "reddish brown".

[7] The common names "black-footed polypore"[8] and "black-leg" refer to its characteristic dark-colored stipe.

When young, the fruit bodies are convex, then become flat or funnel-shaped in maturity, reaching dimensions of 5–25 cm (2.0–9.8 in) across by 1–4 mm (0.04–0.16 in) thick.

[12] It grows on the standing or fallen trunks and branches of various hardwood genera, including Acer, Aesculus, Alnus, Betula, Castanea, Fagus, Fraxinus, Populus, Prunus, Robinia, Quercus, Salix, Tilia and Ulmus.

The mushroom's common names refer to its blackish stipe.