Pleomele (genus)

[1][2][3] The Hawaiian name for plants in this genus is hala pepe, which translates to crushed or dwarfed Pandanus tectorius.

[4] Native Hawaiians combined the bark and leaves of hala pepe with the root bark of ʻuhaloa (Waltheria indica) and popolo (Solanum americanum), and a section of kō kea (Saccharum officinarum) to treat high fever and chills.

stems, noni (Morinda citrifolia) fruit, kō kea, niu (coconuts, Cocos nucifera), and pia (Tacca leontopetaloides) to treat lung disorders.

[5] The soft wood of the trunk was carved by Native Hawaiians into kiʻi.

It along with ʻieʻie (Freycinetia arborea), maile (Alyxia oliviformis), ʻōhiʻa lehua (Metrosideros polymorpha) and palapalai (Microlepia strigosa) were the five essential plants at the hula altar.