Polish wine

The most popular varieties of grapes for the production of red wine are Regent, Rondo, Pinot Noir, Maréchal Foch, Cabernet Cortis, Tryumf Alzacji, Cascade, and Dornfelder.

For white wine production, Solaris, Riesling, Seyval Blanc, Pinot Gris, Johanniter, Jutrzenka, Hibernal, Aurora, Bianka, Traminer, and Siberia are mostly used.

[citation needed] Following the Second World War, most wineries were nationalized under the Polish People's Republic communist regime.

The tradition of viticulture and winery has been reborn in the last ten years, resulting in development of small vineyards producing excellent wines for the local market.

[8] Poland is located in the zone of the continental climate, where there are also wine regions such as Burgundy and the Loire Valley, Rioja, Piedmont and most of the vineyards of Austria, the Czech Republic, Slovakia or Romania.