Produce

[1][2][3][4] In supermarkets, the term is also used to refer to the section of the store where fruit and vegetables are kept.

Produce is the main product sold by greengrocers (UK, Australia) and farmers' markets.

The term is widely and commonly used in the U.S. and Canada, but is not typically used outside the agricultural sector in other English-speaking countries.

In parts of the world, including the U.S. and Europe, loose pieces of produce, such as apples, may be individually marked with small stickers bearing price look-up codes.

These four- or five-digit codes are a standardized system intended to aid checkout and inventory control at places where produce is sold.