Randazzo's Clam Bar is an Italian Restaurant, opened in 1959,[2] in Sheepshead Bay, Brooklyn that continues to serve the community today [3] The restaurant appeared on Man v. Food (season 9) where host Casey Webb had the linguine with white clam sauce.

The restaurant appeared on the final episode of his show Anthony Bourdain: No Reservations where he enjoyed his favorite dish - the lobster fra diavolo, he also had the chicken parmigiana, and broiled salmon.

The Randazzo Family started their business with a small fish store on the Lower East Side of Manhattan in 1920.

When the boats came in from their daily catch, Helen Randazzo, Sam's Daughter, would give the Fishermen fried squid as a snack served in her Famous Sauce.

This was the start of the original Randazzo's Clam Bar launched in 1959 by Helen, and her Husband Paul Geraci.