[5] The bars were dark with stark architecture and wooden walkways connecting fine dining rooms.

Signature menu items included flights of caviar and Siberian Nachos (smoked salmon, wasabi cream, chives, and tobiko topped wonton chips).

The restaurant menu also included steak tartare, pierogi, chicken Kiev, pelmeni and short rib Stroganoff.

Guests could pay premium prices to drink inside the vault, wearing fur coats and hats provided by the restaurant.

[1][2] A signature drink at Red Square was a Moscow Mule made with Jean-Marc XO Vodka.