Reshteh khoshkar (Persian: رشته‌خشکار) is the traditional cookie especially for Ramadan in Gilan Province, Iran.

It is made of rice flour, and filled with sugar, ground walnuts or hazelnuts, cardamom, cinnamon, ginger and spice, fried in hot oil or fat.

This container is then used to make a pattern on a hot skillet with the running rice batter.

A filling of crushed walnuts, sugar and sometimes other ingredients is placed in the center of the pastry and folded securely.

You can help Wikipedia by expanding it.This Persian cuisine-related article is a stub.