Riceberry

[citation needed] The variety was created in 2002 by the Rice Science Center, Kasetsart University, Kamphaeng Saen Campus, Nakhon Pathom, Thailand.

[citation needed] The outcome is a soft, deep purple whole grain rice.

Riceberry is grown primarily in northern and northeastern Thailand.

[citation needed] The wet season months of August through December are suitable for riceberry planting.

[citation needed] The Commerce Ministry aims to increase riceberry cultivation from 5,000 rai to 20,000 rai (3,200 hectares) by 2018 to address in the world market demand for organic brown rice.

Riceberry
Whole grain riceberry