Richard Paterson

[8] During his tenure, he was instrumental in developing and maintaining the quality of their whisky brands, including The Dalmore, Jura, Fettercairn, and Tamnavulin malts, as well as the Whyte & Mackay blend.

[10] In 2020, after celebrating his 50th anniversary with Whyte & Mackay, Paterson took on the role of master blender at Wolfcraig Distillery, a new venture aimed at creating a Highland single malt Scotch whisky.

[12] Throughout his career, Paterson has received numerous accolades, including: In June 2022, he was awarded an Order of the British Empire for his services to the Scottish whisky industry.

[19] In 2008, Paterson authored Goodness Nose, a book that delves into the art of whisky blending and his experiences in the industry.

[20] Beyond his professional endeavors, Paterson is involved in charitable activities, particularly with the Benevolent Trust in Scotland, supporting individuals in the drinks industry facing hardships.