RumChata is a cream liqueur manufactured in Wisconsin.

The recipe includes rum, dairy cream, cinnamon, vanilla, sugar, and other flavorings.

The drink has been manufactured in Pewaukee, Wisconsin, since 2009.

Its name is a portmanteau of rum and horchata; the liqueur was designed to taste like a mixture of the two.

[1] It contains 13.75% or 15% alcohol by volume,[2] depending on where it is sold.