Sausage bread is an American food made of sausage and other ingredients rolled or enclosed in dough and cooked in an oven.

[1] Sausage bread is typically made from pizza dough and includes Italian sausage, mozzarella cheese (or a similar substitute cheese) and other ingredients such as mushrooms, onions, other vegetables, and various herbs, spices and sauces depending on the recipe.

[2] Beth Hensperger's The Bread Bible recipe suggests putting the ingredients on a rectangle of dough and lengthwise jelly-roll-style to create a layered sausage bread.

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