Based out of Norwalk, Connecticut, the Gus Sclafani Corporation distributes their products across the United States, primarily in the Northeast.
In December 2001 the editors of Food & Wine[1] held a blind taste test of 18 brands and The Gus Sclafani Corporation's minestrone emerged as a favorite.
In late 2008 the Gus Sclafani Corporation helps cement standards for olive oil.
[2][3][4][5] In October 2010 The Gus Sclafani Corporation's tomatoes were selected as a Chef Pick for Essential Italian Ingredients in Food & Wine.
[6] The Gus Sclafani Corporation celebrated its centennial anniversary in 2011 and was featured in the Norwalk Hour.