Simon Radley

Following Radley’s departure, the restaurant failed to retain its Michelin star in the 2022 guide after holding it for 30 consecutive years.

[2] Radley had further opportunities to expand his skills, spending time abroad in 1991 at the Peninsula Hotel in Hong Kong and the Mandarin Oriental in Bangkok.

[3] After his four-year absence gaining experience in other establishments, Radley rejoined the Chester Grosvenor and Spa hotel in 1998.

[6] The restaurant failed to retain its Michelin Star in 2022’s guide following an extended period of closure due to the COVID-19 pandemic and the departure of Radley.

The restaurant is set to reopen in mid 2022 following refurbishment, with Chester-born executive chef Elliot Hill taking the helm.