Strawberry delight is a dessert salad found in the United States, especially in the South and more rural areas of Minnesota.

Variations include ingredients such as ice cream,[1] canned fruit (mandarin oranges and pineapple can be used), marshmallows, lemon juice, and walnuts.

Boiling water is added to the strawberry gelatin mix, strawberries are added to it, and then that mixture is poured over the creamy mixture in the pan, all of which is then refrigerated to set.

[3][4] The strawberry delight moniker is also used to refer to cookies,[5][6] cakes, and other foods that have some of the same pinkish, sweet qualities.

[7] In Persian cuisine, strawberry delight (deser-e toot farangi) is made with berries dipped in liquified sugar flavored with vanilla and rosewater.