Sun Baoguo (simplified Chinese: 孙宝国; traditional Chinese: 孫寶國; pinyin: Sūn Bǎoguó, born February 28, 1961) is an academician of the Chinese Academy of Engineering (CAE), professor of food science and chemical engineering in Beijing Technology and Business University.
[1] In China, Professor Sun is an expert in the research of spices[2] and the only CAS/CAE academician for food science.
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