Sushirrito

Sushirrito is a fast casual restaurant chain that started in San Francisco in January 2011.

The main distinction is the titular "sushirrito", a blend of traditional sushi with the form of a burrito, with the intent of portability.

As of October 2024, it has 9 locations in the San Francisco Bay Area.

[1] Sushirrito does not offer customizability in its food.

[4] In the San Francisco Bay area, Sushirrito receives its fish from Royal Hawaiian Seafood, which sources its fish based on the Monterey Bay Aquarium’s Seafood Watch's sustainability criteria and research.