Tapped is a 2009 documentary film by directors Stephanie Soechtig and Jason Lindsey.
[1] The two began the documentary after research into ocean pollution "kept leading them to bottled water".
[2] Tapped looks into the bottled water industry and its long-term effects socially, economically and ecologically.
"[5] Grist wrote "A few too many mid-interview cutaways to Soechtig looking concerned came off as a little journalistically self-important, but Tapped does a solid job of covering every aspect of this damaging industry and inspiring more outrage than despair.
[8] President and CEO of Nestlé Waters North America (until 2013[9]) Kim Jeffery responded to several of the questions brought up by the film, stating that the bottles used for the products were safe and that one of the chemicals discovered in the tests, bisphenol A was "in the liners of all canned foods to prevent botulism, and in the DVDs of the documentary that people were able to purchase".