Two Degrees Food

One of their main ways to promote their business was using some of their profit to give food to hungry children.

[1] Two Degrees Food has provided meals to children in areas including the United States, Kenya, India, Malawi, Somalia, Colombia, and Myanmar.

[8] Two Degrees Food's board of advisors included physicians Steve Collins and Judith Palfrey.

[9] Two Degrees Food produced a line of supposedly all-natural, gluten-free, vegan and GMO-free nutrition bars in several flavors to appeal to a wider audience.

[10] The meals were locally sourced, and the company partnered with global non-profits and NGOs in order to fulfill this mission.