Angika

[1][4] Angika is closely related to neighbouring Indic languages such as Maithili, Bengali, Bhojpuri and Magahi.

Angika was classified as a dialect of Maithili by George Abraham Grierson in the Linguistic Survey of India (1903).

[7] People from mainly Maithil Brahmins and Karan Kayasthas castes have supported the Maithili movement, while people from various other castes in the Mithila region have projected Angika and Bajjika as their mother tongues, attempting to break away from the Maithili-based regional identity.

[14][15] Apart from Bihar and Jharkhand states of India, it is also spoken in the Morang district of Nepalese Terai as a minority language.

Maa Mansa is said to be the daughter of Shiva and the sister of Vasuki sitting as a garland around Mahadev's neck.

The famous Bihari Fish Curry and Sarse Baingan (a mustard preparation of eggplant) are beloved Angika delicacies.

These boxes are used in Bishahari puja, a festival dedicated to Goddess Bishari that is celebrated in Bhagalpur, Munger and entire Anga Region of Bihar, India.

[28][29][30] Music and drama plays a crucial role in Ang Culture,[31] although it is not so famous but is a daily part of lifestyle in Anga Region.

[32] Sharda Sinha, a famous folk singer of Bihar has covered more than 1500 songs in all Bihari languages including Angika.

[34] Ang Mahotsav[35][36], a cultural festival of Music and Drama is held every year in The Anga Region and is a good platform to promote Angika.

Mansa Puja(Vishari Puja),the folk festival of Anga Region, celebration in Deepnagar Chowk, Bhagalpur.
Chhath Celebration in Narayanpur, Bhagalpur
Ghoogni
Bihari Style Ghughni which is served with Mudi
Sarsebaigan (a unique delicious spicy Angika Cuisine of Mustard and Eggplant)
Manjusha Painting (Map of Bihar in the Manjusha Painting portraying a great message)
Angika Folk Song performance during Ang Mahotsav in Anga Region