Angostura trifoliata is a plant native to South America.

It is an evergreen, growing 18 to 24 metres (59 to 79 ft) tall.

[2] The leaves are composed of three ovoid lanceolate leaflets.

[3] Angostura bark is used in the treatment of fevers, where it is believed to be as effective as quinine.

This plant is used to flavor foods like candy and ice cream.