Auberge du Soleil (meaning "Sun inn" in French) is a restaurant and resort in Rutherford, California, operated by Auberge Resorts.
[1] The restaurant and room interiors were created by California designer Michael Taylor.
Their first chef was Masataka Kobayashi, who later founded Masa's in San Francisco.
[2] It was ranked fifth in the top ten resorts in the US by Condé Nast Traveler in 2013.
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