It is a fine dining restaurant that was awarded one Michelin star in 2006 and retained that rating until 2008.

[2] In 2013, GaultMillau awarded the restaurant 14 out of 20 points.

[3] Head chef of Auguste is Giulio Iadarola.

[4] Head chef in the period of the Michelin star was Karl van Baggem, later owner and head chef of De Hoefslag.

[5][6] Auguste was a member of the Alliance Gastronomique Néerlandaise in the period 2007–2008.