Bacalhau à Gomes de Sá
Bacalhau à Gomes de Sá is a casserole of bacalhau, potatoes, eggs, olives, olive oil, and onion.
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Bacalhau à Gomes de Sá is a casserole of bacalhau, potatoes, eggs, olives, olive oil, and onion.
[1]
This article about Portuguese cuisine is a stub.
You can help Wikipedia by expanding it.