They produce several labels of Champagne under the Bollinger name, including the vintage Vieilles Vignes Françaises, Grande Année and R.D.

In 1750, Villermont settled in the location 16 rue Jules Lobet, which would eventually become the head office for Bollinger.

These sons took over the company in 1885 and began expanding the family estate by purchasing vineyards in nearby villages.

The sons also developed the image of the brand, such as when Bollinger received a Royal Warrant in 1884 from Queen Victoria.

Jacques further expanded the facilities by building new cellars, purchasing the Tauxières vineyards, and acquiring the assets of another Champagne house on Boulevard du Maréchal de Lattre de Tassigny, where Bollinger's offices are presently located.

Lily expanded production through the purchase of more vineyards, but is better known for traveling the world to promote the brand.

[1]Lily managed Bollinger until 1971, when her nephews Claude d'Hautefeuille and Christian Bizot succeeded her.

Bollinger was modernized under the direction of Claude d'Hautefeuille, who acquired additional vineyards and developed the brand internationally.

In addition to expanding the world distribution of Bollinger, Bizot developed a Charter of Ethics and Quality in 1992.

A great-grandson of the founder, Mongolfier has also served as president of the Association Viticole Champenoise since 2004, after leading the Commission of Champagne for 10 years.

In April 2021, Bollinger finalized a purchase of the Willamette Valley's Ponzi Family Winery in Oregon wine country, on the west coast of the United States.

A 40th-anniversary wine, the Special Cuvée 007 Limited Edition, was released for the 2021 Craig film, No Time To Die.

The reserves are bottled in magnums with cork, under light pressure and aged for five to fifteen years.

Bollinger owns vines in the heart of the Champagne region, including the crus of Aÿ, Bouzy and Verzenay.