Carol Wham

Carol Anne Wham is a New Zealand scientist and professor of public health nutrition at Massey University.

Wham graduated with a MSc from the University of Otago in 1994[1] and then moved to the University of Adelaide to undertake her PhD, with a thesis titled "Changing New Zealanders' attitudes to milk?".

[2] She returned to New Zealand, where she has been on the staff of Massey University since 2006.

[3] In November 2019 Wham was promoted to full professor in the College of Health at Massey University with effect from 1 January 2020.

[4]