[3] Today, Amaury and Aurore Devillard, the grandchildren of Marquis de Jouennes, own the estate.

The wine is made from hand-harvested, destemmed grapes, with fermentation taking place in open tanks over 15–18 days.

Grape variety: Pinot noir Vineyard holding: 2.5 hectares (6.2 acres)[2] La Mission is a monopole of Château de Chamirey.

Grape variety: Pinot noir Vineyard holding: 3.3 hectares (8.2 acres)[2] The Château's village-level red wine is made from grapes harvested from a dozen vineyards, including 4 premier cru—Champs Martins, Clos l'Evêque, En Sazeney, and Clos du Roi.

The wine is made from hand-harvested, destemmed grapes, with fermentation taking place in open tanks over 15–18 days.