It is a wholly owned subsidiary of Chatam International Incorporated, and is based in Philadelphia, Pennsylvania.
The company was founded in 1884[1] by Charles Jacquin, a Frenchman who emigrated to Philadelphia.
[2] In addition to products made at its facilities in Philadelphia, Jacquin's imports from distilleries and ingredient sources it owns in France and China.
In 1982, they developed and produced the popular Chambord raspberry liqueur until they sold it to Brown-Forman Corporation in 2006.
It is also the manufacturer and importer of St Dalfour Gourmet French brand of fine jellies and jams.