Cherrybrook Kitchen is a privately held company producing baking products for the food allergy market.

[2] Cherrybrook Kitchen was founded in response to the growing number of children and adults diagnosed with food allergies.

11 million adults and children are affected by peanut, dairy, egg and nut allergens, while approximately one in 133 Americans suffers from Celiac Disease.

[3] Cherrybrook Kitchen offers two lines of gourmet baking mixes: Original and Gluten Free.

All of its products have been accepted by the Feingold Association, an organization dedicated to helping children and adults establish allergen-free diets.