Chushkopek (Bulgarian: Чушкопек, literally: pepper-roaster) is a uniquely Bulgarian kitchen appliance for roasting peppers, aubergines or potatoes, generally used in salads.
A chushkopek is a cylindrical oven with an opening on the top.
Due to the appliance's design, the pepper is evenly roasted across all its surface, leaving a blackened skin which is then easily removed.
The chushkopek was voted "Bulgaria's Household Revolution of the 20th Century" in a 2009 campaign by Bulgarian National Television.
[1] There are several dishes and dips that are prepared from roasted peppers or eggplants.